Gourmet

Thai Baked Drumsticks

July 28, 2013 07:52 AM
Chicken drumsticks baked in the oven in Thai style.
Cooking Time: 15-20 minutes
Servings: 4
 Preparation Time: 15-20 minutes
 Category: Non Veg
Ingredients
Chicken drumsticks 8
 
Onions,roughly chopped 2 medium
 
Garlic 8-10 cloves
 
Lemon grass 1 inch stick
 
Tamarind pulp 1 tablespoon
 
Dark soy sauce 1 tablespoon
 
Oyster sauce 1 tablespoon
 
Brown sugar a pinch
 
Salt to taste
 
Vinegar 1 tablespoon
 
Oil for greasing
 
Method
Preheat oven to 180°C. Put onions, garlic, lemon grass, tamarind pulp, soy sauce, oyster sauce, brown sugar, salt and vinegar in a blender jar and blend to a fine paste.

Make a few slits on chicken drumsticks and apply the marinade over them. Keep them in the refrigerator to marinate for two to three hours.

Grease a baking tray with oil and place the marinated drumsticks on the tray. Keep the tray in the preheated oven and bake for twelve to fifteen minutes, basting with oil at regular intervals. Serve hot.
- See more at: http://www.sanjeevkapoor.com/Thai-Baked-Drumsticks.aspx#sthash.qh2lkj7s.dpuf
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