Gourmet

Feast on flavours from Gujarat

September 16, 2014 10:22 PM

With Navratri just round the corner, celebrations are in the offing among Gujarati and Non-Gujarati households alike! It’s time to fast, feast, shop and gear up for the vibrant Garba and Dandiya-raas.

 

Madh-Marve based ‘The Resort’ adds on to the spirit and flavours of festivity and invites all to binge on a traditional Gujarati fare.

 

Treat your taste-buds with authentic cuisines from the feisty state like Doongari Batata, Gujarati Kadhi, Khatta-meetha chaman, Mung-Ni Dal, Coconut Rawa Cake, Hari Makkai Nu Saag, desserts like Basoondi. Non-vegetarians need not to be disheartened! The multi-cuisine platter also offers the delectable ‘Lal Maans’, especially from the kitchens of Gujarat’s Rajput community, among many other meaty dishes.

 

What: ‘Themed Gujarati Special- Dinner’

 

Where: The High-Tide restaurant, at The Resort, Madh-Marve, Mumbai

 

When: Thursday 18th September, 2014

 

Cuisine on offer: Veg & Non-Veg

 

Cost:   Per Person: Rs 1095 and Child: Rs 645 (including taxes)

 

Time: 7.00 pm onwards

 

 

Call: 022 2844 7777

 
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