Simple chocolate cake with cocoa powder.
Cooking Time: 30-40 minutes
Servings: 4
Preparation Time: 10-15 minutes
Category: Non Veg
Ingredients
•
|
Self raising flour
|
250 grams
|
|
|
•
|
Baking powder
|
2 teaspoons
|
|
|
•
|
Salt
|
a pinch
|
|
|
•
|
Cocoa powder
|
3-4 tablespoons
|
|
|
•
|
Butter /margarine
|
250 grams
|
|
|
•
|
Powdered sugar
|
250 grams
|
|
|
•
|
Eggs
|
4
|
|
|
•
|
Buttermilk
|
1 cup
|
|
|
•
|
Vanilla essence
|
1 teaspoon
|
|
|
Method
Preheat oven to 180 º C. Grease an eight inch round tin. Sieve self-raising flour with baking powder, salt and cocoa powder. Mix together softened butter with sugar and beat well with a wire whisk or electric beater till light and fluffy. Mix in one egg at a time. Fold in flour and cocoa mixture two to three spoons at a time, taking a little of buttermilk to make a smooth batter. Lastly mix in vanilla essence. Pour batter in prepared cake tin and bake at 180 º C for thirty five to forty minutes.