Gourmet

Delve into array of delicious monsoon special delicacies @ Goa Portuguesa.

July 04, 2014 08:16 PM

Goa Portuguesa introduces Chef Deepa’s special, an all time favourite Kaju Kothimbir Vadi- perfect for Monsoon Season. This dish is made up of mouthwatering cashew nuts, coriander leaves, & gram flour, served with lip smacking chutney.

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